Beyond The Tasting Plate
Sat
29
Sat 29 Aug 3:30 PM
Mount Sturgeon Woolshed
General Admission
60 Mins
August
Beloved cook, broadcaster and author Alice Zaslavsky joins Michael Williams for a lively conversation celebrating the people, produce and stories behind great food. From paddock to plate, they'll explore how place shapes what we eat, why regional food cultures matter, and what makes the Western District such a remarkable culinary landscape.
Please note tickets to this event are only available by purchasing one of our passes (Gold, Silver, Saturday or Saturday Afternoon).
View Passes
Please note tickets to this event are only available by purchasing one of our passes (Gold, Silver, Saturday or Saturday Afternoon).
View Passes

