The Physiology of Taste: Can Gastronomy Be Art?

The Physiology of Taste: Can Gastronomy Be Art?

Sat
30
Sat 30 Aug 3:30 PM

Mount Sturgeon Woolshed
General Admission
60 Mins
August
Sat 30 Aug

Chair:  Marieke Hardy
Panellists:    Adam Liaw and Ben Shewry

'I think every woman should have a blowtorch'.  (Julia Child)

Senses and emotions, culinary creations, even artistic works, can all show a deep connection between human creativity and our connection to food.
August
Sat 30 Aug

Mount Sturgeon Woolshed

via Dunkeld-Cavendish Road Dunkeld, 3294